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Nowadays, the city is an spitzenleistung holiday place for families, with its surrounding hills and nearby coast. If you are a wine lover, you can taste exquisite Maremma wines rein this city.
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Montemerano started life as little more than a garrison for the 12th century soldiers of the Maremma’s first ruling family, the Aldobrandeschi. As time passed and rulers changed, Montemerano managed to maintain much of its Urfassung beauty.
For a more traditional take on Maremma cuisine, drive inland and up into the mountains to Il Tufo Allegro in picturesque Pitigliano. The Gastwirtschaft is cozily carved into the rocks that are its namesake (tufo, or tuff in English, is a type of rock made of volcanic ash) and the reason many people visit the town. On your way, wander along the walls for a panoramic view of Maremma and stroll through the stony streets for a sense of its history, which dates back to the Etruscan era.
Passing through Capalbio today, you will see a small town with a medieval style of streets and history. You can follow the circuit of borders all the way around, and enjoy a wide, wonderful panorama over the surrounding countryside. The Porta Senese lautlos has its Urfassung fifteenth-century doors, and huge slabs of wood.
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Monte Argentario is a majestic place encircled by the sea and linked to the coast by two artificial strips of Boden, the tombolo di Gianella, and the Orbetello dam.
Located an easy 90-minute drive from both Florence and Rome, Maremma is somewhat of an outlier — the ‘wildfleisch child’ you could say — where culture and traditions have remained unchanged for centuries and its raw beauty undiscovered outside of Italy.
Once you’ve towelled off, hop back rein the car and head down the SP10 and SP159 for Montemerano. This medieval village mightn’t look like much from the outside, but it was recently named one of the borghi più belli dell’Italia (Italy’s most beautiful villages), and for good reason.
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The requirements for red wines are more stringent: a Rosso Riserva will have been aged for at least two years. Six months of this maturity must involve ageing in wood. Both French and Slovenian oak are popular rein Tuscany.
Bottles ordered from the extensive wine Hinterlist will come straight from Da Caino’s historic underground wine cellar.
Otherwise sneak hinein a quick lunch at one of Sorano’s trattorias before taking the SS74 Maremmana to Pitigliano. The belastung of Città del Tufo has artistic heritage for days, so you want to spend a full afternoon here.